JUMBO Seafood is a well-known restaurant brand that is famous for serving the freshest seafood cooked to perfection, with a particular focus on iconic dishes like Singapore Chilli Crab and Black Pepper Crab. It all started in 1987, with a single outlet in East Coast Seafood Centre. Due to the popularity of its dishes, the restaurant soon gained a loyal following and expanded to multiple outlets in Singapore and China.
Apart from its famous Chilli Crab and Black Pepper Crab, JUMBO Seafood also serves other innovative and distinctive menu items, including special seasonal dishes. The chain of restaurants has received numerous culinary and service accolades, such as Singapore Tatler’s Best of Singapore 2018, Excellent Service Award 2017, TripAdvisor Certificate of Excellence 2017, and the Ctrip Food Award 2016.
JUMBO Seafood’s success is attributed to its simple philosophy of bringing diners the best seafood cuisine Singapore has to offer.